Mango Smoothie Bowl
Mango Smoothie Bowl is the essence of summer in a bowl – refreshing, naturally sweet, and full of color. Its creamy texture, tropical mango flavor, and your favorite toppings make it the perfect choice for a summer breakfast or a light dessert. It’s a simple way to bring that holiday feeling straight into your kitchen.
INGREDIENTS:
- 1 cup frozen mangoes
- 1 cup frozen pineapples
- 1 frozen banana
- ⅓ cup coconut milk
- Toppings of choice
INSTRUCTION:
In a blender, add frozen mangoes, frozen pineapples, frozen bananas and milk.
Blend everything till it’s smooth in consistency.
Pour the smoothie in a bowl and garnish with toppings of choice. Serve cold!
Enyoj!!
