Banana Frozen Yogurt Ice Cream
2-Ingredient Banana Frozen Yogurt is the easiest way to enjoy a healthy and delicious dessert—no added sugar, no artificial ingredients, and no ice cream maker needed. All you need are ripe bananas and yogurt to create a creamy, refreshing frozen treat that will satisfy any sweet craving. Perfect for hot summer days or as a light, guilt-free snack anytime.
INGREDIENTS:
- 1 cup coconut or plain Greek yogurt full fat
- 4 medium frozen bananas, sliced
INSTRUCTION:
Add yogurt and frozen banana slices to food processor or high-speed blender and pulse/process until smooth and creamy. This usually takes about 4-5 minutes in the food processor. You may need to turn off the motor and stir the mixture a couple times while processing
Enyoj!!
